Delegates to the National Conference on Interstate Milk Shipments (NCIMS) veto a reduction to a 400,000 SCC. Once again, a National Milk Producers Federation proposal to bring the U.S. somatic cell count...
Spreaders and other implements are beginning to hit fields across the country as we begin the 2013 cropping season. But have you taken the time to evaluate your nutrient recording keeping system lately?
Few things can irritate a person like finding out they overpaid for a product or did not sell their own for its true value. In the April 8 Hoard's Dairyman "Reviewing forage and feed costs – What's...
As anyone who has recently refinanced a mortgage knows, long-term interest rates are at head-shaking lows. Just as they're an opportunity that is too good for many homeowners to pass up, they're an opportunity...
The dairy industry is a global industry, and the U.S. is a key player. India actually produces more Energy Corrected Milk (ECM) than the U.S, but for countries that only count cows milk, U.S. is the top...
The Council on Dairy Cattle Breeding (CDCB) took its first official action relating to the transition of U.S. genetic evaluations by releasing the fee schedule for genomic evaluations
After reviewing the National Agricultural Statistics Service (NASS) announcement from Tuesday, March 12, it became crystal clear that dairy contributed the largest cost savings for NASS' mandated budget...
"I am not prepared to accept the fact that feet and leg heritabilities are as low as they currently appear. We need to evaluate the trait better," Gordon Atkins, D.V.M., told those attending the 122nd...
As we wrap-up our 62nd Round Table series, "Robots milk our herds," the four herds featured in our February 25 issue share advise for others considering robots
Change is one of the great constants in U.S. dairy farming. The industry has been evolving for most of a century, but especially in the last 20 years. Like an ice skater who draws in their arms while spinning,...
Milking and managing cows with robots requires some new management styles. As a follow-up to our February 25 Round Table "Robots milk our herds," these herd owners discuss handling repairs and buying used...
Focusing on "the other bacteria," or emerging mastitis pathogens, Pam Ruegg, University of Wisconsin-Madison, addressed those gathered at the Wisconsin Dairy Field Representative Conference
In our February 10, 2013, issue, four producers from Vermont, New York, Wisconsin and California shared their thoughts on feeding high-forage diets to their herds. With the level of detail these producers...
Excellence in what is not only possible for the production of superb quality milk, but what is already taking place on U.S. dairy farms, was celebrated January 29 at the 52nd annual National Mastitis Council...
Dependent on worker availability, region and farm size, foreign labor has become vital to accomplishing daily operations on some dairy operations. Earlier this week, a bipartisan group of eight senators...
A degree of closure has come in the sensational animal abuse video case that occurred in Idaho last October. Jesus Garza, 25, one of three employees seen abusing cattle in an undercover video that was...
Can't we all just get along? People have their favorite peer groups and cows need them, too. On Monday, January 14, Mike Hutjens, University of Illinois, presented a webinar on cow grouping strategies...
It's a study that is cited in almost every issue of Hoard's Dairyman. Those who author herd health, milk quality and facilities-related articles frequently use the NAHMS Dairy 2007 study as a reference
For some time, dairy producers and other industry specialists who closely follow genetic evaluations have agreed that productive life estimates - a measure of how long a cow lives - have been somewhat...
